our menu will change depending on what’s in season and what we feel like cooking, but baygls and shmirs are our staples; we’ll always have them unless we run out!
all food is pay-what-you-can.
this is our menu for opening week:
baygls / £ 2 suggested
ingredients: wheat flour (gluten), water, yeast, salt, olive oil
shmirs and toppings / 50p each suggested
ingredients: chickpeas, tahini (sesame), olive oil, lemon juice, garlic, water, cumin, salt, pepper
ingredients: tofu (soy), nutritional yeast, lemon juice, salt
ingredients: carrot, olive oil, lemon juice, salt, pepper, dill
roasted rosemary potatoes & cauliflower / £ 2 suggested
ingredients: potatoes, cauliflower, olive oil, garlic, rosemary, salt, pepper
khalva / £ 2 suggested
ingredients: sugar, tahini (sesame), lemon, vanilla, salt
hot drinks / £ 1.50 suggested
decaf filter coffee
ingredients: soy milk (soy), cocoa, sugar, vanilla
if you want a different vegan milk, just ask!
optional: cayenne pepper
hot apple cider
ingredients: apple juice, cinnamon
for your drink